Official Belmerlion Website:
Facebook Page:
Instagram:
Youtube channel:
Associated with Bonding In The Kitchen:
My new channel for animal lovers.
Belmerlion Pet Crafts:
SOFT BREAD
Tangzhong Starter
40 gr. All Purpose Flour
150 gr. Full/Whole Milk
560 gr. All Purpose Flour
11 gr. Instant Yeast
60 Fine Sugar
8 gr. Salt
Tangzhong Starter
100 Unsalted Butter
1 Egg (weighs 58-60 gr. with shell)
140 gr. Whole/Full Milk
Sponge Cakes Recipes
Vanilla Sponge Cake:
Vanilla Sponge Cake:
Orange Sponge Cake:
Lemon Sponge Cake:
Chocolate Sponge Cake:
Green Tea Sponge Cake:
Belmerlion Sponge Cake:
Other Recipes You May Like:
Chocolate JCC:
Brioche:
Vanilla Chiffon Cake:
White Chocolate Butter Cream:
Vanilla Sponge Cake:
Peanut Cinnamon Cookies:
Mango Cake:
Mint & Lime Cheese Cake:
Japanese Souffle Pancake: