Creative, quick and easy—these stuffed zucchinis tick all the boxes to be your new favorite dish.
This recipe is a great way to get some veggies into your kids. You can even assemble your zucchini boats earlier in the day, then store them covered in the fridge until you’re ready to bake them. I make this recipe all the time and it always gets rave reviews!
Helpful tips:
The larger the zucchini, the better!
Mozzarella cheese and fresh grated Parmesan tastes incredible in this recipe.
INGREDIENTS
2 large zucchini
Butter
2 teaspoons olive oil
1 onion
1 clove garlic
1 kg ground beef (or whatever meat you want)
1 tomato diced and 2 tomatoes for the toppings.
paprika, rosemary, garlic powder, marjoram and basil.
Fresh herbs (optional)
Salt and pepper (to taste.)
1 cup mozzarella cheese
DIRECTIONS
Preheat oven to 350°.
In a large saute pan, melt butter and a little bit of olive oil, and add onion and garlic.
Cook on a medium-low flame for about 2-3 minutes, until onions are translucent.
Add ground beef and season with salt and pepper (or whatever spices you want). You can add paprika, rosemary, garlic powder, marjoran and basil.
Wash and cut zucchini in half lengthwise
Blot the zucchini dry with paper towels, then cook one side until softened, 3 to 5 minutes.
Chop the scooped out flesh of the zucchini in small pieces. Add to the ground beef and season with salt and pepper. Mix well and cook another minute.
Arrange in a baking dish.
Using a spoon, fill hollowed zucchinis with stuffing, pressing firmly and top with Tomatoes and cheese.
Bake until zucchini is tender and cheese is melty, about 30 minutes.
IS ZUCCHINI HEALTHY?
Zucchini is packed with nutrients such as folate, Vitamin B6, potassium, manganese, Vitamin C and and Vitamin K. Zucchini is low calorie, low in carbohydrates and high in fiber. Zucchini also protects against inflammation, aids in digestion, improves thyroid function and is beneficial for your eyes.
__________________________________________________________________________________________
Hello everyone I’m Ifra, proud Filipina married to a Pakistani guy. We are living here in Germany with our four lovely kiddos.
So, guys we are a Pakistani-Filipino family who wants to invite and welcome you to our very simple channel!!
I will be uploading different types of videos such as:
life style vlogs 🧕🏼🤱🏻🤗
cooking & baking 👩🏻🍳🥞🥘
mukbang 😋🍲🥣
travel vlogs & more 🚗✈🚀
If you have any questions or suggestions
You can follow me on Instagram: @efrelinda
Or you can send me an email to: mutschilein4@gmail.com or efrelinda@hotmail.com
Feel free to explore my channel:
My “get to know me” vlog:
This is the camera I’m using:
The best budget tripod for smartphones and camera:
#BeefZucchiniRecipe #HealthyRecipe #BackedZucchini #ZucchiniaRecipesKeto
zucchini recipes tasty,
zucchini recipes oven,
zucchini recipe keto,
zucchini recipe vegan,
zucchini boats recipe,
best zucchini recipe,
beef zucchini recipe,
zucchini recipe easy,
healthy zucchini recipe