The long-awaited sourdough bread recipe is here! This bread is consistently good every single time and it tastes so much better than any sourdough bread you could buy in the bakery. Making it requires good time management and planning. However, it isn’t labour-intensive at all. All it takes me is 30 minutes of actual labour and then lots of checking and waiting. Enjoy your homemade bread!
#sourdough #sourdoughbread #breadrecipe
5 things I mentioned:
♥ Large Mixing bowl (preferably transparent)
♥ Dutch whisk
♥ Dutch oven
♥ A couple of bannetons
♥ A sourdough starter (you can either make your own or buy it on eBay)
Here’s how to make your own sourdough starter in 5 days:
Here’s another foolproof sourdough recipe:
Spelt Sourdough Bread with Fennel Seeds:
Ingredients for the sourdough bread:
704g organic white wheat flour
326g wholegrain spelt flour
684g water
214g sourdough starter
23g sea salt
For a full recipe and instructions, visit my blog:
How To Make Fluffy Sourdough Pancakes:
Simply yours,
Vita xx
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