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This whole wheat jaggery cake is a healthier take on the classic pound cake. This delightful cake is moist and a perfect companion for your tea.
Ingredients:
Dry Ingredients-
Wheat flour 3/4 cup
Suji/Rava 1/4 cup
Salt 1/2Tsp
Baking powder 1/2 Tsp
Baking soda 1/2 Tsp
Wet ingredients-
Eggs 2
Curd 1/2 Cup
Clarified Butter /Refined oil 1/2 Cup
Jaggery Powder 3/4 Cup
Vanilla Essence 2 Tsp
Cocoa Powder 1 Tbsp
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