Ingredients:
10 Slices of Bread
Onion 4
Tomato 3
Green chili
Curry Leaf
Ginger & Garlic Paste 1 Teaspoon
Chili powder 1 Teaspoon
Salt (as per taste)
Mustard (Little)
Fennel Seeds
Procedure:
Take Bread slices and cut them into small pieces.
Heat some oil on the tava and add bread pieces, wait till it turns brown
On another tava heat some oil, add mustard and fennel seeds. Let it cook.
Add Onion and wait for it to turn brown, after that add tomato and let it cook for a while.
Add chili Powder, salt and curry leaves. Add the bread slices to this mixture.