This video is about how to make Ragi chappathi. Ragi is a whole grain which is gluten free.It is rich in fiber which enables weight loss and has several other health benefits.It is rich in calcium, good carbs, ammino acids and vitamin D.
DISCLAIMER: This is not a sponsored video and the ingredients used in this video was bought at my own expense.
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Copyright (c): ammashealthyrecipes.com, this recipe is developed and first published in ammashealthyrecipes.com by Poornima K V
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-Poornima
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People with celiac disease should not use gluten (wheat, barley, oats, rye etc along with processed foods like cakes, biscuits, cookies etc made with the mentioned grains).Don’t have this drink if any of the ingredients are allergic or you have any kidney disease or on a blood thinning medication.
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