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Make a healthy, satisfying vegan dinner recipe with me! Let me know if you try it out! POST PICTURES IN THE COMMENTS!
Bake @ 375 degrees for 35-40 minutes
Ingredients:
– Spaghetti squash
– Vegan pesto (Trader Joe’s)
– Small yellow potatoes
– Asparagus
– Garlic naan bread
– Vegan butter
– Vegan mozzarella cheese
– Seasonings (I use, vegan chicken-less seasoning salt, everything seasoning, umami mushroom seasoning, oregano)
– Olive oil
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*this video is not sponsored*