Vegan – Gluten/Dairy Free – Sugar Free – Paleo – Raw – 100% Natural
See full recipe below 🙂
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Matcha Love Bites
Coconut Filling
1/4c Coconut oil
3 & 1/4 cups of shredded coconut
1/4 cup maple syrup
2 teaspoons matcha latte
Choc Coating
1/4cup melted coconut oil
1/4c maple
1/4c cacao
Coconut Filling
Add to food processor Coconut oil, shredded coconut, maple syrup, Matcha Latte & blend lightly
Press ingredients evenly & firmly into silicon mould
Freeze 1 hour
Chocolate coating
In a bowl add melted coconut oil, maple syrup & cacao then mix well.
Prepare wire rack on the bench
Remove mould from freezer & pop out the coconut fillings from moulds
Dip squares into chocolate, repeat
Place on rack & freeze for approximately 30 mins
Enjoy!!!
These are also amazing with our Beetroot Latte Blend 🙂