Ingredients :-
WheatFlour – 1 1/2cup
Nattu sarkarai – 1cup
Curd – 1cup or buttermilk
Oil – 1/2cup
Milk – 1/2cup
Baking Powder – 1tsp
Baking soda – 1/2tsp
Vanilla essence – 1/2tsp
Clove – 1no.
Jathikkai – very small piece
Dry Ginger – small piece
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