video edited by Vineet gaur
1tomatoe
1green chilli
bit of cabbage
1/4small cup green peas
salt to taste
maggie noodle
heat 2cups water, add chopped tomatoes, chopped green chilli, green peas and thinely sliced cabbage,boil them together n let it cook for 7mtd, now add maggie noodle and it’s masala, add bit of salt to taste , cover the lid and cook it for another 10mts or till vegetables are soft and cooked and water is dried, garnish with green coriander or cilantro, it’s ready to serve