Here’s an idea how to use hard boiled eggs to make a tasty light lunch, brunch or healthy breakfast.
Sometimes the most ordinary things can be made extraordinary simply by doing them at home. Make everyone happy with this open-face sandwiches with perfectly mixed eggs, cheese, yoghurt and spinach.
Ingredients:
• whole grain toast
• 6 hard boiled eggs
• cream
• cheese
• Greek yoghurt
• grated cheddar
• spinach
Seasoning:
• pepper
• salt
• parsley
Preparation:
1. Finely chop hard boiled eggs.
2. Mix in the cream cheese, Greek yoghurt, chopped parsley, salt and pepper.
3. Stir well and add grated cheese.
4. Toast the bread, line it with fresh spinach and spoon the egg salad onto it.
………………………………………………………………………………………………….
Do you want to follow our delicious recipes and special recipes for everyday life made with Gorenje kitchen appliances that will simplify your life? Subscribe to our YouTube channel here:
Visit us on OFFICIAL Gorenje channels:
• Website:
• Instagram:
• Facebook:
• LifeSimplified blog: