Easy low-calorie egg-free cottage cheese casserole | Recipe for weight loss
152 kcal / 100g
Recipe:
Cottage cheese 500g
Sugar 25g
Baking soda 1/2 tsp
Salt 1/5 tsp
Cream 33% 20g
Cream of wheat 30g
Butter 5g
Mix all the ingredients except butter.
Leave for 30 minutes. Cream of wheat should swell.
Grease casserole with butter.
Preheat your oven to 350°F/180°C and bake 30 minutes.
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