Vanilla Berry Sponge Cake Ingredients
– 4 eggs
– 1 cup of sugar
– 1 cup melted butter (150 gr)
– 4 cups all-purpose flour
– 1 cup of milk
– 1 package (8 gr / 1tsp) vanilla sugar or 1 tsp vanilla extract
– 1 package (16 gr / 1 tbs) baking powder
– 300 gr frozen or fresh berries
– Powdered sugar to sprinkle
Bake at 180 C for 60 minutes
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