The Kabocha Squash is one of my favorite fall vegetables! Also known as a Japanese Pumpkin, it’s flavor is similar to a butternut squash but sweeter. It’s texture is almost like a butternut and a yam combined. The taste and texture is out of this world. Velvety and not too sweet. A great substitute for starchy carbs. 250 grams has 123 calories and 27grams of total carbohydrates.
Try this delicious and healthy recipe.
#kabochasquash #pumpkin #lowcarbrecipe