Tiger Paw Bread – Soft and Healthy Designer Homemade Bread with Nutella and Custard Vanilla
Ingredients for Tiger Paw Bread:
3 cups (450 gm) All Purpose Flour
1 cup (135 gm) Multigrain Flour
2 tbsp (20 gm) Vanilla Custard Powder
1 Egg
2 tsp (12 gm) Salt
1 tsp (6 gm) Dry Yeast
2 cubes (25 gm) Unsalted Butter
1 tsp (15 ml) Olive Oil
3 tbsp (45 gm) Maple Syrup
1 cup (250 ml) Lukewarm Milk
4 tbsp (85 gm) Nutella
1 tsp (8 gm) Cocoa Powder
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