Today, we’re going to use keto bread to make delicious and super simple bacon, avocado, and chicken sandwich. It’s a little bit of a play on the classic BLT – made with more fat, more flavor, and the delicious texture you remember!
Read the full recipe with full nutrition breakdown and step-by-step pictures over at:
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Ingredients:
Keto Cloud Bread
3 large eggs
3 ounces cream cheese
1/8 teaspoon cream of tartar
¼ teaspoon salt
½ teaspoon garlic powder
The Filling
3 tablespoons mayonnaise
3 teaspoons sriracha
6 slices bacon
9 ounces chicken breast
6 slices pepper jack cheese
6 whole grape tomatoes
6 ounces avocado
Nutrition Summary:
This makes a total of 6 half-sandwich servings of Bacon Avocado Sandwich. Each half comes out to be 405.55 Calories, 31.02g Fats, 4.31g Net Carbs, and 24.8g Protein.
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