Hey everyone!! Thanks to everyone who watched and liked the video! 😀
This super easy, healthy and delicious peanut satay dish takes only a couple of minutes to make! It’s perfect for any busy day to have as dinner or lunch and make something new during the week. This is one of my go-to meals whether it is for dinner or lunch.
The great thing about this recipe is that you can use whatever vegetables you have leftover in your fridge and add whatever you like! Don’t even bother measuring and calculating calories for veggies because they are low in fat, calories and they’re nutritious.. so just enjoy them!
Like I mentioned in my video, rice noodles are a healthier alternative to standard egg noodles due to fewer calories, less fat and they’re also gluten-free! They can really help you eat the carbs you want to feel full and satisfied with minimal fat impact.
Recipe:
1 tsp of honey
1 tbsp of soy sauce (i used med-dark but you can use light too!)
1 tbsp curry sauce
3 tbsp of palm-oil free smooth or crunchy peanut butter
1/2 a lime squeezed
160ml of water
If you recreate this dish or use my peanut satay sauce recipe then please tag my Instagram account therussiantwist
Let me know what recipes you want to see in the future or even make a healthier version of one of your favourite dishes!
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Have an amazing weekend!!! xx
