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Have you ever wondered how to make kale taste good? Needing ideas for healthy quarantine recipes at home? Premo Cooks has got you covered with the best kale salad ever! Watch as Danielle guides you through making an easy but delicious massaged kale, quinoa, fig salad with a sesame-lime dressing and toasted almonds. This recipe accommodates several dietary restrictions: it is gluten-free, soy-free and vegan to boot!
Stay through the After Thoughts at the end of the video for some more interesting nutritional tid-bits about the ingredients and techniques used in this recipe. Comment down below with any kale and quinoa recipe you know and love, and don’t forget to check out our how-to videos (following this description) if you need guidance on cooking quinoa or roasting nuts at home.
HOW-TO’s (included in this recipe):
Nuts:
Quinoa:
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TIMESTAMPS:
0:00 Intro
0:16 Massaged Kale, Quinoa, Fig Salad Fully Written Recipe
0:40 Prepping Ingredients
3:50 How To Massage Kale
5:27 Making The Dressing
7:08 Assembling The Salad
9:13 Danielle’s After Thoughts and Nutritional Tid-bits
11:35 Meet Our Dog Paison!
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