Koodo millet have good fiber and many health benefits are there, in this covid time to reduce weight and maintain healthy body need to have healthy recipe.. it’s control cholesterol, and blood pressure also .. weightloss this is best recipe. try this and let me know your feedbacks in comments.
urad dal – 1cup (100gms)
kodo millet / arikelu – 2cups (200gms)
fenugreek seeds – 1/2 tsp
Rinse off both the urad dal and kodo millet throughly and soak it for 8hrs
After 8hrs grind each mix it well and ferment it overnight /8hrs
After 8hrs the batter will be fermented well and ready to make dosa
Serve with your favourite chutney in it.urad dal – 1cup (100gms)
kodo millet / arikelu – 2cups (200gms)
fenugreek seeds – 1/2 tsp
Rinse off both the urad dal and kodo millet throughly and soak it for 8hrs
After 8hrs grind each of then seperately and mix it well and ferment it overnight /8hrs
After 8hrs the batter will be fermented well and ready to make dosa
Serve with your favourite chutney in it.