[07/12, 02:24] Amishi.: A delicious, warming and nutritious recipe from Rajasthan, Bajre Ki Khichdi or Bajra Khichdi is made using bajra or pearl millet, rice, and lentils. It is a wholesome dish that is a winter favorite.
[07/12, 02:32] Amishi.: Bajre ki khichdi
Bajra Khichdi is a type of porridge which is made with Bajra (Pearl Millet), Rice and Moong Dal.
Easy, delicious, and full of nutrition, this dish made from Pearl Millets takes very little time to cook and is perfect to make for your weekday meals. It is also good to include it in your everyday meals, as it is rich in Magnesium which promotes heart health.
[07/12, 02:32] Amishi.: Bajre ki khichdi
Bajra Khichdi is a type of porridge which is made with Bajra (Pearl Millet), Rice and Moong Dal.
Easy, delicious, and full of nutrition, this dish made from Pearl Millets takes very little time to cook and is perfect to make for your weekday meals. It is also good to include it in your everyday meals, as it is rich in Magnesium which promotes heart health.
It also has potassium and fiber, which are essential nutrients required for our body.
Bajre ki Khichdi is flavored with ginger and green chillies to make it even more delicious. Do not use onion,ginger,garlic ,carrot for Jain food or strict VEGETARIaN. Once it is made, it is topped with lots of desi ghee, which is a great addition in your meals during this season.
Finally add corriander.
Salt&Chilie is always,as per your taste.
