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In this video, I am going to make a winter special recipe that is Methi Masala Dhokla which is very easy to make and can be prepared within a short span of time. This Methi ka dhokla is a very unique and different flavor healthy breakfast which anyone can make with easily available ingredients at home. I have given perfect measurement to make a perfect batter for instant dhokla and I am sure this video will be very helpful to you. Do try this healthy breakfast methi dhokla recipe at home you will surely love it.
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Ingredients for Methi Masala Dhokla:
Semolina (Suji) 3/4 Cup
Gram Flour (Besan) 1/4 Cup
Curd (Dahi) 1/2 Cup
Fenugreek Leaves(Methi) 1 1/2 Cup
Coriander Leaves (Dhaniya) 2 TBSP
Water (Pani) 3/4 Cup
Crushed Ginger (Adrak) & Green Chilli (Hari Mirch) 1 TBSP
Salt (Namak) as per taste
Sugar (Cheeni) 1/2 TSP
Red Chilli Powder (Lal Mirch) 1/2 TBSP
Garam Masala Powder 1/2 TBSP
Cooking Oil 4 TBSP
Baking Soda 1/4 TSP
Mustard Seeds (Sarson) 1/2 TBSP
Cumin Seeds (Jeera) 1/2 TBSP
Sasame Seeds (Til) 1 TBSP
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Deepali’s Food Recipes
deepalisfoodrecipes
Methi Masala Dhokla Recipe by Deepali’s Food Recipes
Methi Masala Dhokla Recipe By Deepali
Dhokla Recipe by Deepali’s Food Recipes
Dhokla Recipe by Deepali
Hello Friends, Welcome to Deepali’s Food Recipes!!!
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