snacks – This healthy snack is a very easy and simple recipe made with whole moong dal and is perfect for that “naalu mani palaharam” – “four pm snacks”. This spicy masala vada is a great snack and can be made very easily with a little bit of planning (soak the moong dal). If the moong dal is not properly soaked, it wont be soft and it wont grind properly.Moong dal can be used in various ways and it is one of the healthiest lentils which can be had in various ways.healthy snacks recipe is a vada recipe or pesara garelu which can be eaten during cold winter evenings or during rainy or can be given to kids as an evening snacks.
Ingredients
6 hours soaked green gram – ¾ cup
Small size onion – 1
Fennel seeds – ½ tbl spoon
Green chilli – 2
Ginger
Rice flour – 2 tbl spoon
Asafoetida
Chopped curry leaves
Coriander leaves
Oil
Salt
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