Ingredients to make tuna salad
Tuna: I like to use white albacore as it has a great chunky and firm texture that doesn’t disappear when you mix it with the other ingredients
Celery: Celery adds a wonderful crunchy texture as well as a hit of freshness.
Red onions: I prefer to use red onion in salads as it is much milder than white. Mince it finely so that it’s not overpowering.
Greek yogurt: I use Greek yogurt rather than mayonnaise, to make this wonderfully creamy. Greek yogurt is also a great source of protein and probiotics.
Lemon juice: Use freshly squeezed lemon juice for a wonderful zingy taste that cuts through the yogurt.
Dijon mustard: Mustard adds some tang and spice and works so well with the other ingredients.
Salt and pepper: To help bring out all of the other flavors.
Parsley: Fresh parsley really lifts this dish and makes it light and fresh tasting. You can use other fresh herbs like cilantro or dill. #Tunasalad #Tunasaladrecipe #healthy