Stuffed Eggplant – Simple, Easy, Quick and Delicious.
*Benefits of Eating Eggplant :
1. A great source of vitamins & minerals
2. Helps with digestion
3. Improves heart health
4. Prevents cancer
5. Improves bone health
6. Prevents anemia
7. Increases brain function
â–¶ Ingredients :
400 g Eggplants
50 g Vermicelli Noodles
5 cloves Garlic
4 Red Chili
1 bunch Green Onion
4 tbsp Hot oil
1 tsp Sugar
1/4 tsp Salt
2 tsp Oyster Sauce
Soy sauce to taste
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