215 Calories.
Chicken vegetables Sandwich is a simple and delicious dish that you can enjoy in your breakfast. This chicken salad sandwich recipe is prepared by mixing shredded chicken with mayonnaise and vegetables. This mixture is then spread on bread. You can have this chicken sandwich during those untimely hunger pangs and are in no mood to prepare a full course meal. This simple and quick chicken and vegetables sandwich is an ideal dish to be served at kitty parties and small get-togethers. Pack this cold chicken sandwich for your kid’s tiffin box and treat them with this scrumptious chicken sandwich.
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Ingredients:
1 Cup Boiled Chicken.
1 Cup Boiled Vegetables.
1/2 Cup Boiled Corn.
4 tbs Light Mayonnaise.
4 tbs Cream.
1 tsp Pepper.
2-3 tbs Parsley.
Few Mint Leaves.
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