This is what I cook when I’m in a hurry and want dinner on the table in a flash!
Get the recipes below!
10-MINUTE CHICKEN, EGGS & GREENS:
VIETNAMESE-STYLE PEPPER CHICKEN NOODLE BOWL:
PEA, GINGER & COCONUT SOUP:
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Binge watch a whole bunch of my Asian food recipe videos here:
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ABOUT MARION
Marion Grasby is a food producer, television presenter and cookbook author who’s had a life-long love affair with Asian food.
Marion is a little bit Thai (courtesy of her mum) and a little bit Australian (courtesy of her dad).
Marion lives in Bangkok, Thailand and travels throughout Asia to find the most unique and delicious Asian food recipes, dishes and ingredients.