Thepla is one of the most popular dishes from Indian state of Gujarat, it is served as breakfast or as a snack along with hot milk . It is made using multigrans, typically a combination of whole wheat flour gram flour. In the recipe video I have shown the step by step process to make methi thepla.ipe, thepla for travels, travel food recipe
Methi thepla recipe, methi paratha recipe, how to make thepla, gujrati thepla recipe, methi ka paratha, easy paratha recipe, healthy paratha recipe, methi recipe, healthy recipes, kabitaskitchen recipe, methi thepla by kabita, healthy paratha for breakfast, easy breakfast recipe.
INGREDIENTS
2 cup genhu aata ( wheat flour)
1 cup hara kata hua menthi patte
Green chilli, garlic, Ginger ka paste 2 spoon
Salt as per taste
Hara dhaniya
Besan 2 small spoon
Dahi half cup
Ajwain 1/4 th spn
Haldi 1/4
1/2 spoon hari kati hui mirch
Cooking oil
Water
Thanks for watching.
Do like comment and share the video
Don’t forget to subscribe to the channel and press the bell icon.
Check out our other videos
Fruit custard recipe –
Diwali special Fruit punch Mocktail
Paneer Tikka restaurant style. Paneer tikka on pan.
Chicken Chakhna | Dry Chicken Masala
—————————————————————————————————
Please follow CHATORI MUMMY on social media platforms.
Twitter-
Instagram link-