Viking bread – Scandinavia's Soda Bread #48

Ingredients:
– 180 g whole wheat flour
– 130 g all purpose flour
– 1/2 tsp baking soda
– 1/2 tsp salt
– 250 ml warm water
– 50 g oats + 1 tbsp on top

375*F (190*C) – 45 minutes.

Enjoy your meal !!!