For the corn salad recipe, we will be going to use below-mentioned ingredients (serves 2):
– corns (1.5 units)
– onion (1 medium-sized)
– carrot (1/2 medium-sized)
– capsicum (1 medium-sized)
– paneer (around 80 grams)
– garlic (5-6 cloves)
– Maida (1 spoon)
– ghee and oil
– 1 cup milk
– chilli flakes , oregano, salt, black pepper
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