This soft and light guilt free dessert – Yogurt Cake is the easiest and most forgiving cake recipe you will ever make. Dessert that is low in calories – always a great plus, especially that it tastes so incredibly good!
Quick and easy recipe – excellent for any occasion.
Low calorie and high protein – awesome for this truly delicious dessert!
Looks like cheesecake and tastes like one – what else can one want from a dessert.
PRINTABLE RECIPE:
Ingredients:
– 4 eggs
– 1 and a half cups (350 grams) of full fat greek yogurt
– 5/8 cup of sugar (70 grams)
– 1/3 cup of corn starch (40 grams)
– 1 tsp vanilla extract
– 1/2 tsp baking powder
Preheat oven to 350 F degrees and bake for 45 minutes.
Nutrition facts:
4 servings
Calories per serving: 256
Total Fat: 12.8 g
Total Carbohydrates: 35.3 g
Protein: 11.8 g
***This is only an approximation***
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