Healthy Breakfast Recipe | Simple Breakfast | kumbilappam | Breakfast Recipe|steam cake

Ingredients
Rice Flour 1 cup
Jaggery 1cup
coconut 1 cup
cumin 1 tspn
Cardamom powder 1tspn
Salt
Ghee 2 spn

Instructions
Heat a pan put jaggery in it and add water and melt it . After melting strain it and to the same pan add ghee and add the melted jaggery and make it boil. After boiling add coconut into it and mix well to that add the rice flour and saut it . Into that add salt for taste cashew cardamom powder cumin and mix well. let it cool down after cooling make it into balls and stuck it inside the jack fruit leaf. Change it into a steamer and cook for fifteen minutes. Our healthy and delicious dish is ready.

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