Learn how to make Soya Cutlet at home with Masterchef Kanak Kathuria only on Ready Steady Eat
Healthy Vegetarian Recipe – Soyabean Cutlet is a healthy and low-calorie snack. Watch this awesome and simple vegetarian snack recipe and try it out this rain. It’s very easy to make and the kids will love it. You can adjust the Oils according to your liking.
Soya Cutlet Ingredients –
1cup Soaked Soyabean Granules
2 boiled and mashed Potatoes
1 finely chopped Onion
1tbsp Crushed Ginger Garlic
2-3 Chopped Green Chillies
8-10 Curry Leaves
Salt to Taste
1/2tsp Red Chilly Powder
1/2tsp Cumin Powder
1/2tsp Coriander Powder
1/4tsp Garam Masala Powder
1/2tsp Any Chicken Masala
1tsp Lime Juice
Fresh Coriander
4tbsp All-Purpose Flour
1/2 cup Water
1/2 cup Bread Crumbs
Oil
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