What I eat in a day in Japan on the weekend! I’ll show you healthy easy dinner recipes in 30mins and bring you to the Tokyo tour with us!
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🍲Recipes
– Corn rice & miso soup are on my Japanese Breakfast cookbook
-Tomato sprouts shio-kombu salad
-8 MINUTE CHIVE EGG OMELETTE
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♡MY RECOMMENDATIONS♡
▶JAPANANESE POTTERIES (beautiful plates & cups & bowls& chopsticks 😍)
Use my code MIWA to get 5% off from your purchase!
☆Here is what I have and love
1; Rice bowl with the blue flower↓
2; Miso soup bowl
3; Chopsticks
4; Chopstick rest ( origami crane shape)
▶JAPANESE FOOD ESSENSIALS (for those who love love Japanese cooking!)
-JAPANESE COOKING BASIC INGREDIENTS I USE A LOT!
-DASHI (JAPANESE SOUP STOCK) ASSORTMENT
▶JAPANESE KNIFE ( very sharp and good quality!)
▶▶Amazon shopping
Koji (Rice malt):
Red beans ;
Soy sauce:
Mirin:
Miso (yellow):
Kombu Dashi Powder:
Dashi Packet:
See more of my favorite kitchen tools and ingredients on my web
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