Healthy, No Sugar Diwali Special Sweets that you can make in 15 mins each.
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Rava Ladoo:
Instant Gulab Jamun:
5-Minute Coconut Ladoo:
Ingredients For Oats & Nuts Ladoo:
1 cup oats
¼ cup almonds
¼ cup sesame seeds
¼ cup pumpkin seeds
¼ cup desiccated coconut powder
¼ cup flax seeds
1 cup roasted peanuts
1 cup jaggery powder
½ teaspoon cardamom powder
½ cup hot ghee/ clarified butter
Ingredients For Dry Fruit Ladoo:
½ cup almonds
½ cup cashews
½ cup walnuts
½ cup pitted dates
½ cup figs/ anjeer
¼ cup instant oats
2 tablespoons poppy seeds/ khus-khus
4 tablespoons clarified butter/ghee
Ingredients For Peanut Ladoo:
2 cups raw peanuts
1 cup jaggery/ jaggery powder
2 tablespoons roasted sesame seeds
½ teaspoon cardamom powder
Ingredients For Energy Balls
Oats – 1 Cup
Ghee – 1 tbsp.
Almonds – ½ Cup
Sesame Seeds – ¼ Cup
Flax Seeds – ¼ Cup
Sunflower Seeds – ¼ Cup
Pumpkin Seeds – ¼ Cup
Dried Cranberries – ¼ Cup
Salt – 1 Pinch
Cinnamon Powder – ¼ tsp.
Ghee – 2 tbsp.
Honey – 3 tbsp.
Ingredients For Alsi Ke Ladoo:
1 ½ cups (250g) alsi/ flax seeds
½ cup almonds
½ cup walnuts
½ cup makhana/foxnuts
½ cup desiccated coconut
¾ cup (150g) jaggery
¼ cup water
4 green cardamoms
Ingredients For No Sugar Coconut Ladoo:
1½ cups (150g) jaggery
¼ cup (60ml) water
2 tablespoons ghee/ clarified butter
2 cups (200g) desiccated coconut
2 tablespoons cashews
2 tablespoons almonds
2 tablespoons raisins
2 tablespoons melon seeds
½ teaspoon cardamom powder
► Equipment Used In The Recipe:
Induction Cooktop:
Non-Stick Kadhai:
High Power Mixer Grinder:
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3-Burner Gas Stove:
Oven – 60 Litre:
Oven – 35 Litre:
Wooden Spatula:
Silicone Spatula:
Glass Bowls:
Induction Cooktop:
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