Save this for making peanut butter at home!! 💫
PUMPKIN SPICE PEANUT BUTTER ↓
•2 cups raw peanuts, roasted at 325F for 8 mins
•1 tsp pumpkin pie spice
•1/4 tsp salt
•1 tsp vanilla
•1 tbsp maple syrup
➡️ Blend all of the ingredients in a food processor for about 3 minutes, scraping down the sides as necessary. Texture will be creamy! Store in an airtight container in the fridge for up to 2 weeks!
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Hey, I’m Jazz! I am a nutritional therapist practitioner, and spent 3 years as a personal chef to NBA athletes. I’ll teach you my best tips, tricks and hacks so you can spend less time in the kitchen.
Follow along for easy, attainable and healthy recipes in under 30 minutes! Learn to utilize ingredients using what you have in your kitchen & how to swap recipes to easily make them allergen friendly!