Thatta payaru sadam – Quick and easy one-pot meal – Lunch box ideas – Karamani sadam – Cowpeas rice – One pot meal – Arisi paruppu sadam – Thatta payaru sadam in tamil
Full recipe – Jeyashris kitchen –
Thatta payaru sadam
Preparation time: 10 mins Cooking time: 25 mins Serves: 3
Ingredients
1 cup rice ( I used raw rice, use seeraga samba, or par boiled rice)
2 cups of water
½ cup red karamani (you can use lobia or green moong dal
1 tbsp coconut oil
½ tsp mustard seeds
Few curry leaves
1 onion finely chopped
1 tomato finely chopped
1.5 tsp sambar powder
½ tsp turmeric powder
Salt to taste
Few coriander leaves
To grind
10 small onions
4 garlic cloves
1 tsp fennel seeds
