Rich salmon, marinated in a blend of aromatic garlic, ginger, soy sauce, brown sugar, and lime juice, served with fresh, tasty vegetables. And the best part? It’s all roasted in a tinfoil packet in the air fryer (or oven), locking in all those wonderful flavours and making clean-up a breeze!
Get the full recipe with all the nutrition (calories, protein, carbs and fat) here:
Get the stuff I use in this video:
⚡️ Induction hob:
🔪 Chef knife:
🍳 Wok:
🧄 Garlic/ginger paste:
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