In this video, I will show you how to make a mouthwatering chimichurri chicken that is not only packed with flavor but also a healthy option for your meals. My recipe combines the vibrant flavors of fresh herbs, tangy garlic, and zesty lime to create a sauce that perfectly complements the grilled chicken.
With step-by-step instructions, I will guide you through the process of preparing and marinating the chicken, as well as making the chimichurri sauce from scratch. Whether you’re a seasoned cook or just starting out in the kitchen, this recipe is simple and easy to follow.
__ ⬇️⬇️⬇️⬇️ RECIPE BELOW ⬇️⬇️⬇️⬇️__
🖨 PRINT THE RECIPE:
🕑 INSTRUCTIONS:
00:00 How to make chimichurri sauce
00:23 Chicken selection
00:41 Season the pieces
00:57 Marinate the chicken
01:33 Cook the chicken
02:13 Rest the meat before slicing
🧰 EQUIPMENT IN THIS VIDEO (affiliate):
• Grill Pan:
• Mixing Bowls:
⭐ ALWAYS IN MY KITCHEN (affiliate):
• Cutting Board:
• Vitamix Blender:
• Instant-Read Thermometer:
• Knife Set:
• Glass Bowls:
• Food Processor:
• Kitchen Scale:
✅ INGREDIENTS:
• 2 pounds boneless skinless chicken breast, 4 pieces
• 2 teaspoons kosher salt
• ¾ teaspoon black pepper
• 1 cup cilantro leaves
• 1 cup flat leaf parsley
• ¼ cup red wine vinegar
• 2 teaspoons garlic
• ½ teaspoon ground cumin
• ½ teaspoon crushed red pepper flakes
• ½ cup extra-virgin olive oil
📕 MY COOKBOOK (affiliate):
• Easy Culinary Science for Better Cooking:
➡️ FOLLOW ME:
• Website:
• Instagram:
• Pinterest:
• Facebook:
❤️ Thanks for watching!
#ChimichurriChicken #HealthyRecipes #GrilledChicken