Growing up, I absolutely loved these ice cream bars. I would pass by the ice cream man and grab a strawberry shortcake bar. Now, that I’m living a low carb lifestyle, I wanted to recreate these ice cream bars and make them healthy! This is the perfect treat for any time of year and a great swap for something you’d find in the grocery stores.
👩🍳 Click here for the full recipe:
🛍 Products I Used During This Video:
Popsicle molds:
Personal blender:
Sugar Free Honey (discount code – lowcarblove):
Vanilla sandwich crackers:
Freeze dried strawberries:
🍳 My Favorite Air Fryer:
🧑🍳 Magnetic Knife Board:
🔪 My Knife Set:
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0:15 – Intro
0:51 – Ingredients
1:20 – Making Healthy Ice Cream Batter
2:16 – Putting Ice Cream in Molds
4:56 – Adding Crumb Topping
6:10 – Taste Test
7:00 – Outro