#easysalad #healthysalad #fallrecipes
3 easy healthy salad recipes made with a variety of nutrient-dense ingredients which are specially selected from the gifts of Autumn. Enjoy the wealth of colors and flavors that autumn gives us!
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1. Salad with Gorgonzola cheese and Persimmon
🥗🧀🍂
Ingredients:
Several leaves of lettuce
Greens such as spinach, arugula, leaves of red beet
Persimmon, sliced
Gorgonzola cheese
Crushed walnuts
Red cranberries
For the Dressing:
2 tablespoons olive oil
Lemon juice
1/2 tablespoon honey
Salt to taste
This Colourful Fresh salad with Gorgonzola cheese, Persimmon and Cranberries is a celebration of colours and textures, making it an exquisite addition to any meal.
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2. Fresh salad with figs and cheese:
🥗🍐🧀
Ingredients:
lettuce leaves
arugula leaves
beet leaves
sliced pear
fresh figs
assorted grated cheeses (e.g., cheddar, gouda, and parmesan)
honey
walnuts
sprigs of thyme
salt
black pepper
This salad celebrates the abundance of flavours and textures that autumn has to offer!
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3. Easy salad with Pumpkin and Mozzarella
🍁🍂🌿
Ingredients:
a mix of greens, such as lettuce leaves, kale, and arugula
1 ripe avocado
roasted Hokkaido pumpkin slices
1 ball of fresh mozzarella
coarsely chopped walnuts
pomegranate seeds
for the dressing: olive oil, a splash of lemon juice, a drizzle of honey, salt,
and black pepper to taste
This salad is a perfect harmony of seasonal ingredients, making it an ideal choice for a healthy and delicious autumn meal.
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Enjoy
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