Apple Oatmeal Bread – Healthy Refined Sugar-Free Apple Bread. This Healthy Apple Oatmeal Bread is a delightful treat that combines the wholesome goodness of oats with the sweet and juicy flavor of apples. This easy-to-make bread is perfect for breakfast or as a tasty snack. With a moist and tender texture, each slice is infused with the warm aroma of cinnamon and the natural sweetness of diced apples.
Join this channel to get access to perks: https://www.youtube.com/channel/UCemXyN0MvApSEEtGvAsdo3g/join
For printing check the full recipe on my blog:
Apple Oatmeal Bread – Healthy Refined Sugar-Free Apple Bread
#applebread #sugarfreeapplebread #appleoatmealbread
0:00 – Intro
0:42 – Preparing the dry ingredients
1:03 – Prepare the cake batter
2:11 – Adding the apples
3:25 – Topping with walnuts
3:40 – Baking time
3:46 – Enjoying the apple bread
Background music: https://www.epidemicsound.com/referral/96g7cc/
Follow me:
FACEBOOK: https://www.facebook.com/homecookingadventure
INSTAGRAM: https://instagram.com/homecookingadventure
PINTEREST: https://www.pinterest.com/homecookingadv/
TikTok: https://www.tiktok.com/@homecookingadventure
WEBSITE: https://www.homecookingadventure.com/
Apple Oatmeal Bread 1 1/4 cup (160g) all-purpose flour 1 ½ cup (150g) oat flour 2 tsp (6g) cinnamon 1/2 tsp (2g) nutmeg 1/2 tsp (3g) baking soda 1/2 tsp (3g) salt 1 ½ tsp (6g) baking powder Whisk to combine Set aside 3 eggs 1/3 cup (120g) honey/maple syrup Whisk to combine
3 tbsp (40g) vegetable oil 3 tbsp (40g) unsalted butter, melted 1 cup (240g) buttermilk 1 tsp (5g) vanilla extract Whisk to combine Incorporate the flour-oat mixture 1 pound (450g) apples, about 2-3 apples Peel and core cut into small pieces Incorporate into the batter 9×5-inch (23×13 cm) loaf pan lined with parchment paper
⅓ cup (35g) walnuts, chopped Bake at 350°F (180°C) for 50-60 minutes or until a toothpick inserted into the center comes out clean Let it cool completely