All right pumpkin spice lovers i know you’re out there we’re gonna be making a healthy pumpkin spice loaf with maple glaze all right let’s do this grab yourself two bowls this is super easy in one bowl we’re gonna mix together the dry ingredients we get some flour a
Little bit of ginger some salt cinnamon baking soda and a touch of nutmeg give it a little whisk set off to the side next up we’re going to be dealing with the wet ingredients we’re going to add in some pumpkin puree a little bit of melted butter a couple eggs some maple
Syrup a little bit of vanilla mix that all together now you guessed it combine them both together fold that into a cute little loaf pan pop that in the oven for about an hour and then we can kick on to the glaze itself a little bit of
Powdered sugar a little bit of cream a little bit of maple syrup and then once that comes out of the oven let it cool pour over the glaze and boom i’m telling you people might hate on pumping spice but that is bomb make it