The traditional dish in Maharashtra is Kanda Poha. Poha is a highly nutritious and beneficial healthy breakfast dish.
On your busy morning, make this poha recipe quickly and easily.
Kanda Batata Poha Ingredients
Poha ( aval) Flattened Rice – 2 Cup ( thick)
Oil – 3 Tbsp
Cumin Seeds – 2 Tsp
Black Mustard Seeds – 2 Tsp
Curry Leaves – 10-15 Nos.
Potato ( Diced ) – 3 Medium Size
Chopped Onion – 2 Medium Size
Peanuts – ½ Cup
Green Chilli – 5 Nos.
Salt – 2 Tsp ( To Taste)
Turmeric Powder – 1 Tsp
Fresh Coriander – 2 Tbsp
Lemon Juice – 2 Tsp
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