Start your day right with this easy and delicious Healthy Oat Dosa! Packed with protein and fiber, this 4-ingredient vegan and gluten-free recipe is a perfect breakfast option for busy mornings or anyone seeking a nutritious and satisfying meal. This Crispy and Healthy dosa doesn’t need rice, dal or fermentation.
Oats provide a good source of dietary fiber, keeping you feeling full for longer. Our video guides you through the entire process, from grinding the oats to achieving the perfect crispy dosa texture!
Here are the ingredients you’ll need:
2 cups Rolled Oats
1 Onion (chopped)
Small piece of Ginger (grated)
1 Green Chili (chopped)
Water (as needed)
Salt (to taste)
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For oh