Don't Waste Leftover Bread, Make This Delicious Gulab Jamun Sweet | Soft & Juicy Gulab Jamun Recipe
Bread

Don’t Waste Leftover Bread, Make This Delicious Gulab Jamun Sweet | Soft & Juicy Gulab Jamun Recipe

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#GulabJamunRecipe #SweetsRecipe

Don’t Waste Leftover Bread, Make This Delicious Gulab Jamun Sweet | Soft & Juicy Gulab Jamun Recipe

INGREDIENTS & PROCESS:
1 Cup Sugar
2-3 Cardamom
1 And ½ Cup Water
Let It Boil
Some Saffron
Boil For 5 Min. In Low Flame
8 Slice Of Bread
Cut The Edges
Grind It
Make Fine Crumb
6 Tbsp Milk
Mix
Make Soft Dough
Make Smooth Ball
Fry In Medium Heated Oil
Stir Evenly To Get The Even Color
Fry Until Golden Brown Color
Cover And Keep Warm
Pour The Ball In Warm Sugar Syrup
Keep For 1-2 Hours

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