#kolukattairecipe #kozhukattai #dindigulfoodcourt #poha
Ingredients
Poha (Aval) – 1 ½ cup
Water – ¾ cup
Oil – 1 tbl spoon
Mustard – 1 teaspoon
Urad dal – 1 tbl spoon
Chana dal – 1 tbl spoon
Onion – 1
Green chilli – 2
Grated ginger – 1 teaspoon
Curry leaves
Asafoetida
Coriander leaves
Salt