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Welcome to our latest video on Healthy Grab + Go Snacks, featuring delicious recipes by Tone It Up! We all know the importance of eating healthy, but sometimes it can be a challenge to find convenient and satisfying options on the go. That’s why we’ve put together this collection of simple and nutritious snacks that you can prepare in advance and take with you wherever you go.
In this video, we’ll show you how to make two of our favorite healthy snacks: overnight oats, and egg and veggie bites. Each recipe is easy to make and packed with wholesome ingredients that will keep you feeling energized and satisfied throughout the day.
Our overnight oats are a quick and delicious breakfast option that you can prepare the night before, you’ll have a delicious filling snack ready to go!
Our egg and veggie bites are a great way to get some protein and veggies into your diet. We’ll show you how to make these mini frittatas with eggs, tomatoes, and , bell peppers. They’re perfect for a quick snack or a light lunch.
All of these recipes are by Tone It Up, a community of women dedicated to living a healthy and active lifestyle. We hope you enjoy these healthy grab and go snack ideas! Don’t forget to like and subscribe for more healthy recipes and lifestyle tips.
sharing my favorite quick snacks for the busy girl starting with overnight oats these are delicious just combine oats cocoa powder chia seeds chocolate chips your milk of choice your turned up chocolate protein powder and just mix it up you may have to add some more oat to it’s a little bit too watery but you can’t go wrong with this just pop it in the refrigerator and take it out when you’re ready to eat this is heavy so I made about two to four servings for me but I promise you it’s delicious next up we have these veggie bites you can get so creative with these but I’m just adding red pepper green pepper and some Tomatoes grab your eggs put them in a bowl and whisk whisk whisk I like to add a little bit of milk but that’s just preference once all mixed add your veggies and pour them into a muffin tin then top with cheese and throw them in the oven for about 20 minutes once done cool and eat as you desire enjoy foreign