Following on from my original “Lucy’s Loaf” GF and Healthy bread video, I have adapted my method slightly. The Kitchenaid Artisan stand mixer makes it so much easier (and less messy) to mix the dough! Click here for mixer info https://amzn.to/3Chob5Z
For full recipe visit https://www.gfandhealthy.com.au/gluten-free-bread.html
(Watch the video to the end to solve the Mystery of the Missing Loaf!)
Dry ingredients – Buckwheat flour, linseeds, chia seeds, psyllium husks, salt, sugar, dried yeast Add liquid ingredients – 2 tbsp yoghurt, 2 tbsp olive oil, and 1 litre warm water.