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This keto taco salad is a super simple recipe. It contains ingredients you would usually put inside a taco shell, but are instead served as a salad. Just think… no more mess when the taco breaks in your hands!
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Recipe Here:
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TACO SALAD DRESSING
This taco salad uses sour cream as a dressing. Sour cream is delicious and gives the dressing a zesty taste that ordinary heavy whipping cream wouldn’t achieve.
However, if you’re dairy-free, you might want to try coconut yogurt mixed with a little cumin and lemon juice.
You might also want to give the dressing a Middle Eastern feel by adding garlic to it or by substituting the sour cream with Greek yogurt. The options are endless!
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LOW CARB TACO SALAD TOPPINGS
There are multiple toppings you can put on a keto taco salad:
Guacamole (mashed avocado with cilantro, lime, chilli, etc.)
Jalapeno peppers
Pickled jalapenos
Plenty of fresh cilantro
All types of cheeses
All types of creams
Yogurt dressings, as mentioned above
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