HEALTHY SALAD RECIPE | EGGPLANT , POTATO AND CAULIFLOWER SALAD | ARABIC RECIPE

INGREDIENT’S

4 – SMALL EGGPLANTS
1 – LARGE POTATO
– CAULIFLOWER
– OIL
– CHICKPEAS
– CHOPPED PARSLEY LEAVES

FOR THE SAUCE:

170 – GRAMS FRESH YOGURT
1 – TBSP LEMON JUICE
1 – TBSP TAHINI PASTE
– SALT TO TASTE

SUMAC FOR GARNISH ( optional)

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